Combined effects of dietary mannan oligosaccharides and total fish oil substitution by soybean oil on European sea bass (Dicentrarchus labrax) juvenile diets

This study evaluates the effects of dietary mannan oligosaccharides (MOS) on growth, tissue composition, fatty acid profiles and liver morphology of European sea bass (Dicentrarchus labrax) fed diets containing either soybean oil (SBO; SBOMOS) or fish oil (FO; FOMOS) as unique oil source for 8 weeks. Results showed that MOS supplementation enhanced specific growth rate, regardless of the oil source used, and that dietary oil source reduced fish length, regardless of dietary MOS supplementation. Dietary MOS favoured lipid accumulation in muscle and anterior intestine when supplemented in FO‐based diets compared to fish fed SBO diet and reduces it in liver in relation to lower hepatocyte area, particularly in fish fed SBOMOS diet. Dietary MOS favoured liver and not muscular ∑n‐3 PUFA, DHA, EPA and ARA deposition, when combined with FO but not when included in SBO‐based diets. Thus, MOS dietary supplementation favours fish performance and helps to minimize the side effects derived from high dietary SBO supplementation on liver lipid accumulation and hepatocyte vacuolization, which could be of especial interest on long‐term feeding trials; however, the effects on favoured deposition ∑n‐3 PUFA are limited to FO‐based diets.     

Effect of Storage Conditions on Total Volatile Base Nitrogen Determinations in Fish Muscle Extracts

Total volatile base nitrogen (TVBN) is a widely used fish spoilage indicator. Because TVBN is typically measured from muscle extracts, analytical laboratories would benefit from understanding how different conditions for storing extracts affect TVBN results. To examine this question, extracts from the muscle of gilthead sea bream (Sparus aurata) were prepared and stored. Different storage temperatures (4,??20, and??80°C) and storage periods (7 days to 2 months) were tested. To compare how well the different storage conditions worked for different TVBN levels, the study took advantage of the fact that TVBN values change depending on how long the gilthead sea bream is stored before extracts are prepared. Extracts were prepared from fish maintained in ice for 0, 4, and 10 days postmortem. Comparing the storage conditions tested, all offered statistically identical results independent of the storage period and temperature. Nevertheless, only the extract maintained at 4°C for 7 days achieved statistically equal values to not stored extracts.     

Effects on mortality and stress response in European sea bass, Dicentrarchus labrax (L.), fed mannan oligosaccharides (MOS) after Vibrio anguillarum exposure

The effects of dietary mannan oligosaccharides (MOS; 4 g kg^?1; Bio‐Mos, Alltech Inc, USA) in diets for European sea bass, Dicentrarchus labrax (L.), juveniles in relation to disease and stress resistance, combining intestinal infection with Vibrio anguillarum and stress challenge by confinement, were assessed in this study. After 8 weeks of MOS supplementation, fish were exposed to a pathogen challenge test against V. anguillarum by direct gut inoculation combined with a confinement stressor panel. Cumulative mortality of fish fed MOS caused by anally inoculated V. anguillarum decreased from 66% to 12.5% and from 54.1% to 25% in infected and infected + stressed fish, respectively, compared to fish fed control diet. Results for European sea bass revealed a positive effect of MOS dietary inclusion on disease resistance, in terms of cumulative mortality, against gut inoculated V. anguillarum, as well as reduced effects of stress on microbiota diversity. Both of these findings, together with the enhanced innate immune response and the higher gut mucus production and density of eosinophil granulocytes in gut mucosa obtained in previous studies after MOS supplementation ( Torrecillas et al. 2007, 2011a,b ) suggest that general reinforcement of the innate immune system, and particularly of the intestinal barrier efficiency, is the main defence mechanism of European sea bass fed MOS against pathogenic microorganisms.     

Potential of three new krill products for seabream larval production

The objective of this study was to evaluate three products derived from krill as sources of essential fatty acids, protein and, particularly, phospholipids in microdiets for larval gilthead seabream (Sparus aurata). Their effect on larval performance, biochemical composition and histological development was investigated. The addition of krill phospholipids, rich in highly unsaturated fatty acids, improved larval sea bream growth in terms of weight and length, enhanced hepatic utilization of dietary lipids and reduced the incidence of enterocyte injuries. These results confirm the higher nutritional value of marine phospholipids for the early development of marine fish larvae in comparison with soybean phospholipids.     

Use of Ox‐Aquaculture© for disinfection of live prey and meagre larvae,Argyrosomus regius (Asso, 1801)

Live prey used for marine larval fish (rotifers and Artemia) as well as intensive larval rearing conditions are susceptible to the proliferation of bacteria that are the cause for reduced growth and larval mortality. Hydrogen peroxide has been recently proved a good disinfectant in aquaculture, either for eggs, larvae or live prey. In this study the effects of a hydrogen peroxide‐based product, Ox‐Aquaculture^©, on live prey (rotifers and Artemia) and meagre larvae bacterial load, composition and final status have been tested. A 34.6% reduction of total heterotrophic bacteria and 59.7% of Vibrionaceae were obtained when rotifers were exposed for 15 min to 40 mg L^?1 of the product. A 34.3% reduction of total heterotrophic bacteria and 37.7% of Vibrionaceae were obtained when Artemia were exposed for 5 min to 8000 mg L^?1 of the product. More than 95% reduction of total heterotrophic bacteria and 75% of Vibrionaceae were obtained when meagre larvae were exposed for 1 h to 20 mg L^?1 of the product. Furthermore, disinfection of enriched live prey with the product did not change the fatty acid composition and survival of the live prey and improved final larval survival.     

Liming and Boron in a Teak Crop Established during Early Stages in an Acid Soil

Cultivation of a teak crop in acid soils needs adequate agronomic management of these characteristics of high acidity and low nutrient supply to obtain high yields in wood. This work evaluated the effect of liming and application of boron in teak plants during early stage of growth in acid soils from Córdoba, Colombia. The experiments were conducted in the greenhouse and soils laboratory of the Faculty of Agricultural Sciences by using acid soil limed with calcium hydroxide (Ca(OH)₂) and fertilized with boron. The treatments were chosen according to the Box Bernard augmented matrix 3, with dosages of Ca(OH)₂ from 300 to 5700 kg ha^?1 and boron from 0.3 to 5.225 kg ha^?1, using three repetitions per treatment. Data obtained on boron in the soils (Bs) and in the plant (Bp), foliar area (AF), leaf dry mass (MSH), and roots (MSR) were analyzed through means tests and regressions from response surfaces (p ≤ 0.05). The results indicated increased pH and in the soil’s exchangeable calcium (Ca). To reach the maximal AF, the dosages of 2.26 kg ha^?1 of boron (B) and 4522.6 kg ha^?1 of Ca(OH)₂ were estimated; for MSH, stem, and roots boron, dosages ranged between 2.02 and 5.225, with the dosage of 5700 kg ha^?1 of Ca(OH)₂ in all the variables evaluated. Application of calcium hydroxide also showed positive effect in leaf, stem, and MSR gain of teak seedlings during early growth stages. Fertilization with boron (B) did not show significant effect upon growth of dry masses of the parts evaluated.     

Effect of <Emphasis Type="SmallCaps">l</Emphasis>-lactic acid from whey wastes on enzyme activities and bacterial diversity of soil

The l-lactic acid obtained from a whey waste valorization process decreased pH and increased phosphate solubilization of a Plagic Antrosol soil. This behavior was reversible due to the complete and rapid degradation of lactic acid by soil microorganisms, leading to a strong soil biological stimulation. Both dehydrogenase (DHA) and acid phosphomonoesterase (APA) activities were also significantly stimulated, due to the stimulation of microbial activity, whereas the β-glucosidase activity was unaffected. There was also a shift in bacterial biodiversity with growth of bacterial strains using lactic acid as a C source. The bacteria enriched belonged to the plant growth-promoting bacteria (PGPb), such as Rhizobium and Azotobacter genus, involved in N₂ fixation, and Pseudomonas and Bacillus genera, involved in phosphorous bioavailability. We conclude that lactic acid application improves fertility parameters on soils. Further research at field scale is needed to confirm these results.     

Evaluation of available boron content using eight methods of extraction in different soils from Córdoba and sucre in Colombia

The aim was to evaluate eight methods of boron (B) extraction in different soils from Córdoba and Sucre, Colombia. 37 samples were collected at a depth of 0–20 cm and carried to Soil and Water Laboratory of University of Córdoba for its chemical characterization. The available boron was extracted with the following methods: modified hot water, calcium chloride (CaCl₂) 0.05, hydrochloric acid (HCl) 0.05, barium chloride (BaCl₂) 0.006, manitol 0.05 + CaCl₂ 0.01, Ca(H₂PO₄)₂H₂O 0.008 in mol L^?1, mehlich-1 and ammonium acetate (NH₄OAc) (1.0 mol L^?1, pH = 7.0). The major quantity of boron was extracted with mehlich-1, HCl 0.05 mol L^?1 and hot water, extracting 0.36, 0.29 and 0.26 mg kg^?1, respectively. The extracting solution that correlated with the hot water method was HCl 0.05 mol L^?1 (r = 0.81); followed by Ca(H₂PO₄)₂H₂O 0.008 mol L^?1 (r = 0.62) and mehlich-1 (r = 0.54). According to characteristic and heterogeneity of soils, we recommend HCl method to extract available boron.